What with one thing and another, It's been a long time since I grilled burgers.
At least that vine hadn't started climbing the grill's legs. (July 14, 2012)
I grilled lunch Saturday and Sunday: actually, my contribution was the hamburger patties. It's been hot, and it's nice to have one 'heat' process out of the kitchen.
I also enjoy getting out and grilling. Now that two major home-improvement projects are (almost) completed, and I've got a better grip on a health issue or two, I expect to be out more often.